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Santenay Clos Faubard
Premier cru
New product
You have to be patient ...
- Variety Chardonnay
- Production 1,100 bottles
- Acreage 0.30 hectare
- Soil siliceous clay-limestone
- Age of vines 10–15 years
- Orientation south/south-east
A very pleasant nose with buttery and grilled notes that may lead you to believe you're dealing with a sweet wine on the palate. The attack is frank with good acidity.
Wine that can be laid down if desired, but will also delight those who cannot bear to wait.
- Food pairing : A wonderful accompaniment for Norway lobsters or other shellfish, poultry in white sauce or as a simple aperitif.
- Serving temperature : 13 to 15°C
- Consume : Between 3 and 6 years